Yogi & Yogini Hammered Copper drinking cup, 350ml, 2 pcs.

Key features

• Hammered surface: The unique texture is not only visually appealing, but also improves the feel and conceals slight signs of wear.
• Ayurvedic tradition: Drinking water stored in copper is said to balance the three body energies (doshas) and promote well-being.
• Material quality: Made from 99.9% pure copper (Tamba).
• Finish: The outside is polished and lacquered, the inside is polished.
• Important: Only suitable for cold, pure water. Copper conducts heat strongly, which is why only cold liquids should be used to avoid burns.
• Sustainable brand: Distributed under the Yogi & Yogini Naturals brand, which stands for environmentally conscious, natural products.
• Oxidation note: The colour of the copper changes over time due to oxidation (patina). This is a natural process that has no negative impact on water quality.

Cleaning and care

• Cleaning: Clean only with natural washing-up liquid, a soft sponge and warm water.
• Polishing: Use lemons or a special copper polish to polish the outside surface.
• Caution: Do not wash in the dishwasher. Do not use for milk, citrus fruits or acidic liquids. Keep away from direct sunlight.

Product specifications

• Material: Copper (99.9% pure)
• Design: Hammered
• Capacity ml: 350
• Colour: Copper
• Packaging: Cardboard box (packed in sets of 2)
• Price: Applies to 2 pieces (the contents of the package)
• Supplement: Includes leaflet in German, English, Dutch, Italian, French and Spanish.
  
  

Information about copper, its discolouration and care

Copper vessels naturally oxidise, which leads to discolouration or dark spots. This oxidation process is unavoidable and does not affect the function of the copper. Dark spots often appear over time, particularly on the inside of copper bottles or jugs, which often remain untreated. These can be easily cleaned with a mixture of citric acid and water. Cleaning every two weeks or when visible stains appear is sufficient, as copper has an antibacterial effect.

The outside of copper vessels is often varnished to protect against oxidation. However, this varnish can be damaged by scratches, causing the copper to oxidise and darken in these areas. Lemon juice and salt can be used to remove these stains. It is important to treat copper vessels with care, as they are not dishwasher-safe and the coating can be damaged by friction or impact. In general, copper care is easy as long as you clean the material regularly and handle it with care.